CURRENT COLLECTION
A rotating selection of exceptional coffees, carefully sourced from some of the world's leading producers
CORE COLLECTION
Fresh-crop coffees sourced throughout the year from producers we return to season after season. Produced in larger quantities, these lots offer greater consistency and availability while still reflecting the unique character of each origin and harvest.
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Mió Fazenda • Brazil72h Volcanic Fermentation Natural • Yellow CatucaiChocolate - Syrupy - Tropical Fruits -
Women Smallholder Farmers • GuatemalaWashed • Bourbon - Catuai - CaturraMilk Chocolate - Yellow Fruits - Honey -
Sergio Aranda Gomez • ColombiaMulti Stage Washed • Caturra - CastilloCherry Bakewell - Blackberry Jam
SEASONAL MICRO LOTS
Small-volume coffees selected for their distinct varieties, processing methods, and cup profiles. Produced in limited quantities and often available for only a short time, these lots offer a unique expression of origin and producer.
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Muraho Trading Company • BurundiAnoxic Water Pillow Washed • Red BourbonKiwi - Lime - Vanilla -
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Muraho Trading Co • RwandaAnoxic Natural • Red BourbonStrawberry - Blackberry Fruit-tella -
Sold out
Sergio Darío Aranda Gómez • ColombiaWashed + Yeast Fermentation • OmbligonStrawberry Bubble Gum, Blueberry & LycheeSold out
Rare & Limited
Exceptional coffees sourced in very limited quantities. Rare varieties, innovative processing methods, and remarkable producer lots selected for their quality and individuality.
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Maputo - Henry Gaibor & Verena Blasser • EcuadorHoney • SidraWhite Grape - Mango - Honeydew Melon -
Andy Llanos • PeruNatural • Gesha - Wush Wush - SidraBlackcurrant - Cherry - Red grape